林肯大学论文代写：检验膳食质量
公司不能把经历食品丑闻的机会如果有松弛的卫生部门。也得到了阻止这样的发生几率。管理是不担心是否检查食品的质量的过程是在什么时候完成,他们担心检查,因此是没有意义来衡量性能的时间上的部门检查食物的质量。如果他们不能检查它正确就会导致事件会损害公司的声誉,因此零容忍的事件应该是部门的性能的措施。即使有一个事件,然后发现不卫生的食品会导致大的损失声誉和商检的费用会浪费。也信任一旦失去就很难恢复失去的信任,进一步对市场营销和品牌需要做成本的公司。和一个事件将导致人们怀疑食品到处都坐落,因此公司需要小心,因为它可能会导致巨大的损失与当前食品在市场上可以受到检验,导致浪费和损失的收入。
林肯大学论文代写：检验膳食质量
The firm cannot take chance of experiencing a food scandal if there has be slack by the Hygiene department. Also they are getting paid to prevent from such incidence from occurring. Management is not concerned on whether the process of inspection of quality of the food product is done in what time, they are concerned about the inspection and hence it does not make sense to measure the performance of the department on the time taken to inspect the quality of the food. If they cannot inspect it properly then it would lead to incidents which can damage the reputation of the firm and thus zero tolerance of the incidents should be the measure of performance of the department. Even if there is one incident where the food item is found to be non hygienic then it would lead to big damage reputation and the cost of inspection would go waste. Also once the trust is lost then it becomes difficult to regain the lost trust and further cost for marketing and branding need to be done by the firm. And one incident would lead to people suspecting all the food items everywhere the firm is located and thus the firm need to careful as it can lead to huge losses as the current food items in the market can come under inspection and would lead to wastage and lost revenue.
